Toor Dal

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MOQ : 25 Tons

Toor Dal Specification

Pulse Style
Dried

Cultivation Type
Organic

Physical Form
Splited

Color
Yellow

Purity
99.9%

Shelf Life
6 Months

Toor Dal Trade Information

Minimum Order Quantity
25 Tons

Payment Terms
Cash in Advance (CID)

Supply Ability
1000 Tons Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About Toor Dal

Acclaimed across India for its prodigious purity and transcendent quality, our Toor Dal represents the crowning achievement in cost-effective nutrition. Sourced from organic farms, this yellow beauty is a testament to meticulous cultivation and authenticity, boasting a remarkable 99.9% purity and a convenient shelf life of six months. Supplied as split, dried pulses, our Toor Dal is cherished by traders, suppliers, and households alike. Find unparalleled satisfaction and nourishment with every batch, specially curated to meet your every culinary and economic expectation.

Application Method and Advantages of Toor Dal

Toor Dal can be soaked and boiled, then incorporated into a variety of dishes, such as dals, soups, and curries. Its application is straightforward: wash thoroughly before use for optimal results. As a plant application, it enriches staple diets with essential protein and nutrients. The principal advantage of this dal is its superior digestibility combined with its prodigious, natural flavor, making it a versatile and nutritious addition to any meal plan.

Main Domestic Market, Sample Policy, and Payment Terms

Our Toor Dal is widely available across Indian domestic markets, with reliable freight services ensuring timely delivery to your destination. Samples are available upon request, allowing you to examine quality before purchase. Payment terms are designed to be flexible and secure, ensuring a seamless transaction process. Once the product is handed over to the logistics team, efficient delivery timelines are prioritized, reinforcing our commitment to customer satisfaction.

FAQ's of Toor Dal:

Q: How is Toor Dal typically used in cooking?

A: Toor Dal is often soaked and boiled before being used in a variety of dishes like dals, soups, stews, and curries, adding flavor and a protein boost to recipes.

Q: What is the process to ensure the purity of your Toor Dal?

A: We source our Toor Dal from certified organic farms and employ advanced cleaning and splitting techniques, resulting in a final product with 99.9% purity.

Q: When will the delivery be handed over after placing an order?

A: After confirming your payment and finalizing the order, the Toor Dal is promptly handed over to our logistics team for quick and secure delivery.

Q: Where can I find your Toor Dal in India?

A: Our Toor Dal is supplied to a network of domestic markets and traders throughout India; please contact us to locate the nearest distributor.

Q: What are the key benefits of choosing your Toor Dal?

A: Our Toor Dal is distinguished by its prodigious purity, organic cultivation, and natural flavor, making it both nutritious and cost-effective for everyday use.

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